● Lambrusco di Modena DOP Lambrusco Secco 2018 "Dei Tenori", produced by Azienda Agricola Campana Sergio The resulting wine is more like a proper red wine with a lively but evanescent sparkle, very pronounced fruity bouquet, and considerable tannic structure. ● Lambrusco country overlaps with Motor Valley, the stretch between Modena and Bologna where some of Italy’s most famed names in automobiles are located. If you can't find lambrusco, try a dry sparkling shiraz from Australia. Lambrusco grapes are fussier, and the wines they make highly volatile, meaning you can get a wide range of quality from delightful to undrinkable. Nutrition Don’t let the luxe atmosphere fool you...this winery is simply the latest iteration of a historic family-run cellar known for its excellent quality. The effort has paid off, and Lambrusco is enjoying a deserved comeback, fueled in part by the improved quality of the wines and in part by the world’s current obsession with Italian bubbly. Visit the Hombre farm and cheesemaking workshop to see how these massive wheels are produced and taste organic Parmigiano aged at least 18 months. So I received a bottle of Riunite Lambrusco for Christmas, second year in a row.
Overall, lambrusco is strong on berries like blackberry, boysenberry, raspberry, and strawberry as well as dark cherry flavors. In the early 20th century, large cement tanks or barrels began to be used for the secondary fermentation, but the process turned out to be very difficult to control. ITALIA: +39 0932 1846653 / Via San Brancati 16 C.da Cannizzara, 97015 Modica (RG), Dante’s Purgatory Is in the Apennines of Emilia-Romagna, Fifty Shades of Green: A Guide to Foraging in Tuscany, Buonjourney Italy – Cultural and Culinary Vacations in Italy, Reggio Lingua - Language school and cooking classes, Learn Italian in Italy's Greatest Gastronomic Treasure, Emilia-Romagna, Between Modena and Parma: Parmesan cheese, Parma ham and balsamic vinegar. ● Lambrusco Mantovano Dry PDO 2017 "946 - Corte del Poggio", produced by Cantina di Carpi and Sorbara Gearheads and racing fanatics shouldn’t miss a stop at the spectacular Enzo Ferrari Museum in Modena Contact Lambrusco can range from lighter-bodied, low tannin, and pale red to dark, inky, and full-bodied wines. Easy to drink, food-friendly, and affordable, Lambrusco is fast becoming the fashionable wine of those in the know, and can be found on wine lists from Brooklyn to Seoul.
Good luck! The wine has four protected denominazione di origine controllata (DOC) or "controlled designation of origin" regions in the Emilia-Romagna region in Italy and one just north in the Lombardy region: Lambrusco pairs best with foods from its native region of Italy, like aged meats, salty cheeses, briny olives, aged vinegar, and hearty pasta dishes.
Does not contain any risky components such as sodium, cholesterol, saturated fat and added sugar! Getting to Know Red Wine Grapes and Regions, An Overview of Northern Italian Cuisine By Region.
Cancelling Subscriptions. Today, producers have begun to realize the value of emphasizing quality over quantity, and the new generation of Lambrusco wines are meticulously micromanaged from grape to glass. KEY FACTS (learn about health benefits or risks) Has low calorie density - this means that the amount of calories you are getting from an ounce is low (0 cal/oz). Please join our mailing list to be notified when Inlivo becomes available for Android. If you’ve been holding out, now is the time to give Lambrusco a second chance. Producers often added must from other regions in Italy before the wine was bottled to make up for low sugar content, leading to an unpredictable reaction and countless exploded bottles.
It is one of the oldest wines made in Italy, dating back to the Bronze Age. Helps decrease asthma attacks in severity and frequency; Helps prevent formation of kidney stones. Some varieties have notes of rhubarb, fragrant florals like violet, baking spice, pink grapefruit, orange zest, and pepper.
Riunite Lambrusco. Calorie breakdown: 0% fat, 100% carbs, 0% protein.
App Store is a service mark of Apple Inc. By using our services you accept Inlivo's Terms & Conditions, Privacy Policy and Cookies Policy, Infographics The deep purple colour and notes of violets, plums, strawberries, and black cherries give it a depth and character not often associated with its more lightsome cousins. It’s name originated from the Latin word “lambruscia,” which means wild vines, and was given because the vines for this grape grew wildly even before ancient Rome.
● Colli di Scandiano e Canossa DOC Lambrusco Grasparossa Secco 2018 "Remigio 100", produced by Ca’ De' Medici This item has no fiber content (0% of DV/100g). Her father, Giorgio, was one of the pioneers of the Lambrusco comeback, and the winery consistently produced award-winning Lambrusco.
With total control over pressure and temperature, wild cards like sugar content and residual yeasts were easier to manage and the resulting wines were much more homogeneous and stable. All Rights Reserved by Inlivo and its data providers. Remember Riunite? ● Lambrusco Salamino di Santa Croce Dry PDO 2018 "Tradition", produced by Cantina di Santa Croce There are some grapes that can take a lot of wear and tear—if you throw the must of sangiovese grapes in barrel, chances are you’ll be able to drink whatever comes out of it a few months later, though it may not get 99 points from Wine Spectator. LOG.
Food, wine, and travel writer Kyle Phillips lived in Tuscany and developed his passion and expertise for food and cooking through travel. ● If you’d like to toodle (or zoom) though the Emilian hills on your own, Canossa Events offers guided and independent driving itineraries on board anything from a zippy Fiat 500 Abarth to a vintage Ferrari. Is This an Emergency? Calorie (energy) density is the relationship of calories to weight (calories per gram/oz).A number of research studies support the conclusion that replacing foods of high calorie density with foods of lower calorie density, such as fruits and vegetables, can lead to a successful and sustainable weight management. Risky Content density is the relationship of bad components (Cholesterol, Saturated Fat, Sugars & Sodium) to calories (%DV/cal).Try to avoid foods of high risky content density.
Most varieties have bright acidity, although the acidity is more pronounced in the lighter-style lambruscos. Be sure to taste this complex elixir (the real stuff) while exploring the area.
Serve lambrusco chilled to 55 or 60 degrees Fahrenheit in a white wine glass or rustic tumbler, avoiding champagne glasses.
“If you don’t get the fermentation right, you will simply end up with a wine that you can never put on the market.” And flawless fermentation, it turns out, has been Lambrusco’s bete noire for centuries. There are 98 calories in 1 glass (5 oz) of Riunite Lambrusco Red Wine. Versions range from sweet and sparkling to dry, full-bodied reds that pair well with the region’s rich pastas and charcuterie. ● Province of Mantova IGP Lambrusco Semisecco 2018 "al Scagarün", produced by Lebovitz SRL.
The wine pops up on many modern Italian restaurant menus thanks to its easy pairing with pizza and pasta. View Diet Analysis Close. A younger generation of vinters have put aside the sweet versions, often derided as the “Coca-Cola of wines”, and instead thrown themselves into producing dry iterations with a higher alcohol content that have a balanced, fresh acidity; carefully controlled fermentation to reign in the fizz; and variety that ranges from a rosé light enough to rival Prosecco to a deep red so heady and full-bodied that it can hold its own against Italy’s great Piedmontese and Tuscan flagship wines. Lambrusco is meant to be enjoyed young, so purchase fresh wine and enjoy as soon as possible. Blog Pause over a gourmet meal on the panoramic terrace overlooking the vineyards. Lambrusco comes in a number of varieties that range from dry to sweet and can vary in color from light red to deep inky purple.
● For pure Napa-Valley chic, head to Opera 02, a winery and resort set in the scenic Modenese hills. Try serving a dry lambrusco with a cheese platter that includes prosciutto, Parmigiano Reggiano, and bread for dipping in balsamic vinegar. Learn the good & bad for 250,000+ products.